DECAF Colombia

Roast: Medium

Tasting Notes: Chocolate, Roasted Almond, Vanilla

At Grinding Gears Coffee, we think that just because you may drink decaf, you still deserve an incredible cup! Our head roaster, Zach, carefully designed a profile that highlights the unique characteristics of these Colombian beans. You just might never even know they're decaf!

Located in southwestern Colombia, this lot comes from Huila, a small region nestled in-between the Central and Eastern ranges of the Andes, with the middle area called the Magdalena Valley. The variation in elevation results in Huila being one of the country's most unique and complex regions of coffee production. Its terroir, climate, and harvest cycles all contribute to the quality of coffee produced here. The most impressive quality behind the coffees coming out of Huila lies in the people producing them. While Huila accounts for nearly 20% of the country's production, 80% of coffee producers operate on less than three hectares.